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SF Pro SC

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Food sampling


With the development of science and technology, new products and new materials are constantly emerging. More and more chemical substances are applied in the production of products and may migrate or be released during the lengthy and complex supply chain and consumption process to contaminate food, thus bringing food safety risks.


The food sampling system, like the electric rice cooker, electric kettle, and frying pan in your kitchen, is an object that needs to come into contact with food for consumption. The difference is that the electric rice cooker in your kitchen pertains to personal food safety and hygiene, while food sampling safeguards the public food safety and hygiene of thousands of ordinary people.


As the first step in food safety inspection, food sampling should be even more strictly self-demanding. Fushun Boruite's food-grade sampling systems all have the "Safety Certification for Food Contact Products", in line with the certification modes of GB 4806.11-2016; GB 4806.7-2023; GB 4806.9-2023, achieving a high-specification "three-inspections" product of product type testing + initial factory inspection + post-certification supervision.


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